Forever Beloved

Faith, Love & Truth

new canning recipe

i’m putting this recipe on here basically so i don’t lose it for next year…


apple bbq sauce

64 ounces ketchup
24 ounces applesauce
29 ounces tomato sauce
1 bag brown sugar
1 1/2 cup vinegar
4 tsp garlic powder
2 tsp salt
2 tsp cinnamon
2 tsp liquid smoke
2 tsp worcestershire sauce
2 tsp smoked paprika
2 tsp chili powder
1 tsp black pepper

Mix all ingredients together in a large stock pot. Bring to a boil, simmer for 1 1/2 – 2 hours or until thickened. It smells wonderful!  yeilds 20 half  pints

out for now
~kisses

[jetpack-related-posts]

meal planning monday

monday – country fried steak and pierogies, easy peasey

tuesday – french dip beef sammy and onion rings…at the request of my youngest little, this is her FAV…

wednesday – hobo bean soup…i love this and i’ve been super hungry for it…

thursday – the littles and i are shopping with my mama all day so we’ll be grabbing something quick

friday – spaghetti and garlic bread…

saturday – out to dinner with my sweet fam

sunday – football kickoff picnic  🙂

out for now
~kisses

[jetpack-related-posts]